Almost up to date! Meals for 04.04.08


Late night snacking



And here's the how the tofu looked like after baking in a 400 degree F oven for 15 minutes.

In addition to tasting great, it was also NON-greasy! :-)


This is how it looks like PRE-baked.

We're doing something a little different tonight for dinner by baking the tofu instead of frying it up. It was first marinated in:

Soy Sauce (As usual)
black sesame seed oil
black pepper
pepper flakes



spinach and garlic cooked with just sherry.


Chinese broccoli with garlic and onions.


I took one bite of this custard filled dessert thingy. eww wasn't too good.


Long brought me a little treat when he came home from work today. I ate half.


a little chocolate indulgence. I thought of making Dreena's Vegan Chocolate Chip cookie again, but ended up munching on the choc. chips.


an apple on the go.


Quiet morning breakfast.

10 comments:

ChocolateCoveredVegan said...

the tofu looks super-delish

Romina said...

Cereal is my favorite late night snack!!

Happy Herbivore! said...

your greens are gorgeous!

Jess - The Domestic Vegan said...

LOVE baked tofu! Yours looks fantastic! Send some my way, will you? :)

Mel said...

Believe it or not I have never had baked tofu and yours looks delicious!

Anonymous said...

Just curious how you make your oatmeal? Every picture you have of it, makes me crave it more and more. haha...it's just sooo creamy looking.

Thanks! :)

Leng said...

Anonymous:

I posted the oatmeal recipe at the new site:

www.lengslog.wordpress.com

There's also a recipe link on the bottom left for easy reference.

*the oatmeal pictured in this post had walnuts added to it.

Wanna said...

Just curious why you need to be vegetarian?? How about eating meat with healthy level??

ហ៊ាប វាសនា said...

Hi....! every body

foodfashionlife said...

YUM baked tofu is one of my favorites!